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Swiss Steak Recipe





This is a delicious swiss steak recipe that quick and easy to do.

Try it out and let mek now what you think!



INGREDIENTS

2 cuts round steak or sirloin steak

1/2 tsp salt

1/2 tsp pepper

1/2 cup flour

1 package brown gravy mix

1 package onion soup mix

1/4 to 1/2 cup oil

2 cups water



PREPARATION

Cut steak into smaller sized pieces - making serving sized portions.

In a large bowl, mix together salt, pepper and flour. Place steak pieces in the bowl and cover them with the powder mixture. Add a bit of oil to brown the steak before placing in a 9 x 11 pan.

In another bowl, combine water and soup mixes to make a gravy. Pour the gravy overtop of the steaks.

Preheat oven at 250 degrees. Cover and bake for 2 hours






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